Cold and Flu Tea - Bulk Loose leaf Herbal Tisane. An energizing blend of ginger and anise seed along with soothing peppermint and yarrow. Combined with Elderflower and traditional benefits of rose hips, this light refreshing cup of tea is a delicious blend when the sniffles hit.
16oz of tea will make between 150 and 200 6oz tea cups
Kosher Certification by Earth Kosher.
Tea Brewing Instructions:
Start out with cold filtered water
1. Bring water to a boil in your kettle. (approx. 212 degrees) 2. When it is gently boiling, remove your kettle from the heat. 3. For hot tea, pour some hot water into your teapot and teacups and then pour the water out. Warming the cups allows the water temperature to be more consistent. 4. Add approx 1 tsp. of tea per cup 5. Pour in 24 oz. of hot water (6 oz. per serving). 6. Steep for 5-10 minutes. The longer it steeps, the stronger it will get. 7. Strain completely and pour into another teapot or into your serving cups.