Lemon Peel Bulk Dried - Lemon Tea - Homemade Thieves Vinegar Recipe
Lemon is probably native to the Indian subcontinent and spread throughout cultivation into the other Asian countries. Evidence of the use of lemon has also been discovered in the ruins of Pompeii.
Around 1500 AD, it is reported that the Spanish brought lemon seed to the Caribbean and Florida. later in the last part of the 18th century, California began to grow lemons on a large scale.
WHAT YOU GET:
1/4 lb. (113 grams)
The dried rind or peel is highly fragrant and is used for many things including:
- breads
- potpourris
- teas
- mulled wine and mulled cider
- candy and baked goods
- marmalades
- sachets
- spa treatments
Ingredients: Citrus limon (lemon)
To make a fragrant lemon tea:
Usually 1 to 2 grams of dried peel is simmered for 10 to 15 minutes in a cup of filtered water. Add organic honey to taste.Â
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